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Glass of atermelon Frose Recipe

Watermelon Frosé (Frozen Rosé) Cocktail


  • Author: Emily Cooper, RDN
  • Prep Time: 4 hours 5 minutes
  • Total Time: 4 hours 5 minutes
  • Yield: 4 cocktails 1x
  • Diet: Vegetarian

Description

Watermelon Frosé Recipe– A frozen rosé cocktail that is sure to be your new favorite summer cocktail! Made with no refined sugar or juice. Perfect for any summer party!


Scale

Ingredients

  • 1 (750 ml) bottle rose wine
  • 3 cups watermelon, cubed
  • juice from 2 limes
  • 1/2 cup lime seltzer
  • 3 ounces watermelon vodka (optional)
  • 4 small wedges watermelon

Instructions

  1. Pour rosé into 2 ice cube molds and freeze at least 4 hours or overnight.
  2. Place watermelon on a baking sheet or plate, and freeze at least 4 hours or overnight.
  3. Add frozen watermelon, lime juice, frozen rosé cubes, seltzer, and vodka if using to a blender. Blend on high until smooth.
  4. Pour into 4 glasses, and garnish each with a wedge of watermelon.

Notes

  • The wine and watermelon can be frozen ahead of time & stored in freezer to make these faster.
  • Add more seltzer water if needed to reach desired consistency.
  • Make scorpion bowl style by hollowing out half a small watermelon, adding frosé mixture, and adding 4 straws.
  • Make non-alcoholic by swapping out rosé for sparkling white grape juice and leaving out vodka.
  • Category: Drinks
  • Method: Blender
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 221
  • Sugar: 8
  • Sodium: 11
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 15
  • Fiber: 1
  • Protein: `
  • Cholesterol: 0

Keywords: watermelon, cocktail, summer, drink, wine, rosé, frozen, beverage