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Pumpkin Spice Pickles Overhead

Pumpkin Spice Pickles


Pumpkin Spice Pickles Recipe -- Homemade refrigerator pickles get pumpkin spiced! Sweet and tangy with cinnamon and spices.


Units Scale
  • 2 large cucumbers, sliced thin
  • 2 cinnamon sticks
  • 2 tsp pumpkin pie spice
  • 1 cup water
  • 1/2 cup apple cider vinegar
  • 1/4 cup brown sugar
  • 1/2 tbsp kosher salt


  1. Slice cucumbers and place in 1 quart jar, or two pint jars.
  2. Add cinnamon sticks and pumpkin spice to jar(s).
  3. In a medium saucepan, combine remaining ingredients.
  4. Heat over high heat. Bring to a boil.
  5. Pour liquid over prepared cucumbers.
  6. Let cool to room temperature, cover and store in refrigerator.
  7. Let set for at least 2 hours or overnight for best flavor.
  • Prep Time: 10 min
  • Cook Time: 5 min
  • Category: Vegetables, Sides
  • Method: Stovetop
  • Cuisine: American

Keywords: pumpkin spice, pickle, cucumber, fall