This Caramel Apple Smores Recipe shows you how to make the perfect fall dessert to eat around a campfire or party. Made with fresh apple slices, caramel topping, roasted marshmallows, and cinnamon sugar graham crackers, these homemade s'mores are a must for the season! This recipe was originally published in 2014, but has since been updated. Caramel apples + S'mores. No weird ingredients or special diet requirements. Just a heck of a lot of goodness in between two grahams. What makes these caramel apple smores delicious marshmallowscaramel toppingapple slicecinnamon graham crackers How to make these caramel apple smores Start by breaking your cinnamon graham crackers into squares. Heat caramel topping in microwave for 30 seconds, or until warmed. Top each with 1 ...
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3 Ingredient No-Bake Frozen S’mores Bars
This No-Bake Frozen Smores Recipe is a classic summer treat made easy, with only three ingredients, and no campfire required! *This recipe was originally posted in July 2013, but has since been updated. If s'mores don't happen at least once, did summer even happen, bro? Not in my books. Not to brag or anything, but I am a master at s'mores making. It's taken time, patience, and a lot of practice, but it's been an amazing journey. Thanks to everyone who ate my crappy s'mores in the process, but it was SO worth it. ...
9 Unbelievably Delicious S’mores Recipes You Need to Make this Fall
9 Unbelievably Delicious Smores Recipes You Need to Make this Fall. This campfire dessert is not just for summer, especially with these fall-inspired twists! Happy Fri-yay! I'm lucky enough to have the day off from work, which means I will be sleeping in all the way to 6:15 this am. This is the life. I don't know about you, but it is finally feeling like fall 'round these parts, which means I will be sipping on warm beverages until April now. Not like it's pretty much October or anything, but I'm still not letting go of summer quite yet. I like living through each season through it's awesome food. Stews in winter, pumpkin-palooza in fall, and s'mores in summer. But I didn't make that last one happen this year. But why give all the glory of this melty, chocolaty ...
