Balsamic Pasta Salad with Tofu -- A classic summer recipe made with sweet and tangy balsamic vinaigrette, tri-color pasta, artichoke hearts, bell pepper, and Nasoya balsamic tofu. A vegan friendly side dish for any cookout or barbecue! I received free samples of Nasoya mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Nasoya, and am eligible to win prizes associated with the contest. I was not compensated for my time. Thanks for supporting the partners that keep Sinful Nutrition running! The questions that are paramount of importance once summer gets here: Soft or hard serve ice cream? Iced tea or iced coffee? Pasta or potato salad? Yes, I will judge you based on your answers. I'm team soft serve (especially coffee), iced coffee (I ...
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Thai Collard Green Lettuce Wrap {Giveaway}
Thai Collard Green Lettuce Wrap Recipe -- A healthy vegan sandwich made with marinated tofu and a tangy peanut sauce. Hello my good friends! I'm back after my brief hiatus this week. My broski was in town so I spent some time with him while I could. That and I totally forgot to take any pictures of my meals, besides my morning tea from the lovely miss Heather. But that's okay, because I'm back and with a GIVEAWAY! The lovely folks at Nasoya reached out to me about trying out their new line of Nasoya TofuBaked products. They are already marinated and baked, ready to be thrown into any salad or stir fry for those times when pouring a bowl of cereal or slapping some butter on bread is your next line of defense for "cooking ...
