This White Christmas Bourbon Smash cocktail recipe is the perfect holiday drink! Made with bourbon, lime juice, fresh mint, and rosemary, this recipe will get you in the holiday spirit! Yes, we may be a solid month away from 12/25, but is it really ever too early to bring on the holiday cheer in 2020? I don't think so.Honestly, I'm not much one for dark liquors...that is until I experienced a bourbon smash. Paired with fresh cranberries, and sprigs of rosemary, and you'll be rocking around the Christmas tree in no time. What makes this bourbon smash delicious sugarfresh mintrosemarylime juicebourbonicelime seltzerfresh cranberries How to make this White Christmas Bourbon Smash In a cocktail shaker, add 1 teaspoon sugar, 5 fresh mint leaves, 1 sprig of fresh rosemary, ...
holiday
Easy 4 Ingredient Peanut Butter Blossom Cookies
These Easy Peanut Butter Blossom Cookies are made with just 4 simple ingredients, and ready in less than 30 minutes! A gluten-free cookie recipe perfect for the holidays! Why this recipe works: Letting the dough cool helps the cookies keep their shape.Since they use no flour, these cookies are naturally gluten-free.Rolling in sugar gives them their tell-tale crinkly texture. How to Make these 4 Ingredient Peanut Butter Blossom Cookies Start by preheating your oven to 350°F & lining a large baking sheet with parchment paper, or coating with nonstick spray. Set baking sheet aside, and mix together 1 cup of natural (the runny kind) creamy peanut butter, 1 egg, and 1 cup of sugar until combined. Stick bowl of dough into the freezer for 5 minutes, or if more time allows, ...
Extra Gingery Roasted Rainbow Carrots
These extra gingery roasted rainbow carrots are soon to be your favorite veggie recipe! Drizzled with a sweet and spicy maple ginger sauce makes these the perfect side to any holiday dinner! It's almost Thanksgiving!! Seriously though. On one hand, it feels like it's long overdue, but on the other, it feel like Halloween was literally 6 hours ago. So completely torn, but homegirl is ready for stuffing and a glass of Pinot so BRING IT ON! But not before we get to the other best part of the month...Recipe Redux time! Here's what this month's theme entailed: Naturally Colored Holiday Treats and Trimmings Holiday feast season is upon us. But there’s lots of room on the table for brightly-colored, nutritious foods. Show us your ...
