This High Protein Dark Chocolate Chia Pudding is a recipe for dark chocolate lovers! It is healthy enough for breakfast, and sweet enough for dessert!
This makes enough to power one chocolate loving BA through a Monday morning, but if you're in the mood for sharing, this would make a sweet little ending after a dinner for two. AND you deserve a gold medal for such an act of kindness and generosity.
Or like, a piece of 14K gold jewelry of your preference. 😉
What makes this dark chocolate chia pudding delicious and healthy
- chia seeds
- chocolate protein powder
- dark blend cocoa powder
- milk, or milk alternative
- stevia, or maple syrup
- mini chocolate chips or cacao nibs (optional)
How to make this chia pudding
In a bowl or jar with a lid, add ¼ cup chia seeds, 1 scoop (about 2 tablespoons) of chocolate protein powder, 1 tablespoon dark blend cocoa powder, 1 cup of milk, and 1 teaspoon of stevia or 1 tablespoon of maple syrup. Stir until mixture is thoroughly combined. Replace lid on container, and refrigerate for 30 minutes.
Give the mixture another thorough stir, replace lid, and refrigerate for 2 hours, or overnight. Before enjoying, top with 1 tablespoon of mini chocolate chips or cacao nibs, if using, and enjoy.Print