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Cheddar and Herb Savory Overnight Oats -- A recipe that will change how you thing about this healthy breakfast staple!

Cheddar & Herb Savory Overnight Oats


  • Author: Sinful Nutrition
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

This Cheddar and Herb Savory Overnight Oats Recipe is a new way to turn oatmeal into a healthy breakfast. Made right in a jar so it’s ready to go first thing in the morning! 


Ingredients

Scale
  • 1/2 cup oats*
  • 1/2 cup plain Greek yogurt
  • 1/2 cup skim or low-fat milk
  • 1/4 cup shredded cheddar cheese
  • 2 tablespoons fresh chopped herbs (basil, chive, parsley, etc)
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Combine all ingredients in a bowl or jar.
  2. Cover and refrigerate overnight.
  3. Top with additional herbs or cheddar if desired and serve.

Notes

* use certified gluten-free oats if needed.

  • Category: breakfast
  • Method: no-cook
  • Cuisine: breakfast

Nutrition

  • Serving Size: Full recipe
  • Calories: 365
  • Sugar: 11
  • Sodium: 866
  • Fat: 13
  • Saturated Fat: 7
  • Unsaturated Fat: 6
  • Trans Fat: 0
  • Carbohydrates: 38
  • Fiber: 4
  • Protein: 26
  • Cholesterol: 35

Keywords: savory, oats, cheddar, cheese, herbs, breakfast, whole grain, greek yogurt, vegetarian, gluten-free