Description
This Caramel Apple S’mores Recipe shows you how to make the perfect fall dessert to eat around a campfire or party. Made with fresh apple slices, caramel topping, roasted marshmallows, and cinnamon sugar graham crackers, these homemade s’mores are a must for the season!
Scale
Ingredients
- 1 sheet cinnamon graham crackers, broken in 4 pieces
- 1 marshmallow
- 1 tbsp caramel sauce
- 1 slice apple
Instructions
- Heat caramel sauce in microwave safe dish for 10-15 seconds, or until warmed.
- Spread caramel on one piece of graham cracker. Top with apple slice.
- Roast marshmallow until browned.
- Top apple slice with marshmallow and other graham cracker.
- Devour.
Notes
- Marshmallows can also be softened in the microwave for 10-15 seconds on a microwave plate, and placed on graham cracker square.
- Category: Dessert
- Method: Assemble
- Cuisine: American
Nutrition
- Serving Size: 1 s'more
- Calories: 155
- Sugar: 18
- Sodium: 128
- Fat: 2
- Saturated Fat: 0.5
- Unsaturated Fat: 1.5
- Trans Fat: 0
- Carbohydrates: 34
- Fiber: 1
- Protein: 2
- Cholesterol: 0
Keywords: apple, smores, fall, dessert, caramel, cinnamon