Caesar Salad Avocado Toast -- A simple avocado toast recipe mashed with garlic and herbs, and topped with dressed greens and freshly grated parmesan cheese. A veggie and fiber packed healthy snack!
Y'all knew I had to bring my salad obsession to the avo toast world. It was only a matter of time.
This avocado toast recipe has been sitting in the blog que since October, but I felt it necessary to wait until things were actually turning green outside to release it to the world. And here we are. You're welcome.
Watch how to make this simple avocado toast recipe (~1 min)
or watch it here.
Much like my daily salad habit, daily avocado toast habits never grow old. I'm all about efficiency too though. The easiest way to eat a salad without a utensil is on a slice of bread. This is pretty much like having a salad on giant avocado schmeared crouton. Need I say more?
You know, some ladies love shoes and handbags, some love creamy fruits and sourdough. Do you, boo. Now if we can only find a way to keep avocados ripe for more than 2.67 seconds, that would be great.
Money-Saving Tips for this Caesar Salad Avocado Toast Recipe:
- Buy the ends of parmesan cheese if you can find them. (aka the parts leftover after they cut those big wedges) They're a lot cheaper and fresher than the pre-shaved stuff.
- Swap up your greens. Use what's on sale or in season, such as kale, red leaf, or even chopped baby spinach. Caesar will never know it's not romaine.
more healthy snack ideas:Print
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