This ultimate vegan cheesesteak recipe is packed full of protein without the meat! Made with mushrooms, tofu, and a nut free vegan cheese sauce for the ultimate plant based sandwich. Watch how to make this Vegan Cheesesteak Sandwich (1 min) When something claims to be the ultimate, it's gotta be BIG right? Big and messy? Hell to the yes. Juicy burgers. Ice cream sundaes. Nachos. Check. Check Check. You can't come out there with the ultimate tea sandwich or an epic french macaron. Come on now, we need the mess! I call this the ultimate vegan cheesesteak because it meets all the criteria. A hot drippy mess that you wear like a badge of honor, because it's so goddamn worth it. Quite frankly, if it doesn't take you an entire roll of paper towels by the time you're finished, something has gone terribly wrong. I want you elbow deep in that cheese sauce. Hunched over, Guy Fieri style looking like the reigning champion of a pie eating contest...if pie was made out of tofu and vegan cheese. Now let's get one thing straight. This doesn't taste like a cheesesteak. I always get a kick out of when people expect veggies to taste like something else. "This spaghetti squash doesn't taste like spaghetti!" "It's good, but I can still tell it's zucchini, not pasta." "This definitely is NOT rice." These are vegetables people. They can't walk on water. Have you ever heard of beef trying to taste like spinach? Mic drop. But I can tell you this, ...
The Ultimate Vegan Cheesesteak Sandwich
