Baklava Breakfast Tacos Recipe — Creamy ricotta and honey glazed nuts are wrapped in warm pita bread for a perfectly balanced dessert for breakfast!
I received free samples of Toufayan Pita mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Toufayan Bakeries and am eligible to win prizes associated with the contest. I was not compensated for my time.
Hold up. Breakfast is about to get a whole lot funkier in 3…2….BOOM.
When I heard about this month’s Recipe Reduxsponsor contest with Toufayan pita bread, I knew I wanted to do something Greek-inspired, but not so predictable as a gyro or pita chip.
No, no, I’m way too weird for that ish. I had to go hard. I had to go big. I had to go BAKLAVA.
Dark Chocolate Chia Pudding — A recipe for dark chocolate lovers! This chia pudding is healthy enough for breakfast, and sweet enough for dessert! Layered with cacao nibs gives this treat an extra chocolaty crunch!
This post is sponsored by MyProtein All thoughts and opinions are my own. I was not compensated for my time.
We are knee (waist?) deep in a blizzard up here, so at least I have that going for me at the start of a new week.
And that my friends is why chocolate (and wine) exists.
And it just so happens that tomorrow is the national day of roses and chocolate. I’m usually a hipster when it comes to Valentine’s Day, meaning flowers and heart-shaped boxes of chocolates are actually the last gift I’d want to receive. A dozen of these chocolate pb covered strawberries on the other hand are a go any day, every day.